🔥 Introduction
Breakfast is the most important meal of the day, and eggs have always been the king of the breakfast table. From simple scrambled eggs to flavorful masala omelets, eggs are versatile, quick to cook, and full of protein.
In this article, we’ll look at a classic Indian-style masala omelette made with everyday spices and veggies. It’s the perfect balance of taste, health, and energy to kickstart your morning.
🥚 Classic Masala Omelette Recipe
✅ Ingredients
- 🥚 Eggs – 2–3 large
- 🧅 Onion – 1 small (finely chopped)
- 🌶️ Green Chili – 1 (finely chopped)
- 🌿 Fresh Coriander – 2 tbsp (chopped)
- 🍅 Tomato – 1 small (finely chopped)
- ✨ Turmeric Powder – ¼ tsp
- 🌶️ Paprika / Red Chili Powder – ½ tsp
- 🍛 Garam Masala – ¼ tsp
- 🧂 Salt – as per taste
- 🥄 Oil / Butter – 1 tbsp for frying
🍳 Method (Step-by-Step)
- 🥣 Beat the eggs in a bowl with salt, turmeric, paprika, and garam masala.
- 🧅 Add onions, tomatoes, green chili, and coriander to the mixture.
- 🔥 Heat oil/butter in a non-stick pan on medium flame.
- 🍳 Pour the mixture and spread evenly like a pancake.
- ⏱️ Cook 2–3 minutes on one side, then flip gently and cook the other side.
- 🌿 Serve hot with brown bread, paratha, or toast.
📊 Nutrition Facts (per serving)
| Nutrient | Amount |
|---|---|
| Calories | ~220 |
| Protein | 12g |
| Carbohydrates | 6g |
| Healthy Fats | 14g |
| Vitamins & Iron | High |
💡 Tips & Variations
- 🧈 For a richer taste, add a little cheese on top before folding.
- 🥑 For a modern twist, serve the masala omelette on avocado toast.
- 🌮 Use it as a filling inside a tortilla wrap for a quick breakfast roll.
🏆 Conclusion
Whether you love classic Indian-style omelets or prefer a modern fusion, eggs never disappoint. They’re protein-packed, quick to cook, and endlessly versatile. Try this masala omelette tomorrow morning and feel the difference in your energy levels!
Result
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